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  Are you a die-hard mango lover? Do you crave for something unique and delicious to satisfy your taste buds? If so, then you must try the irresistible combination of Mango Kulfa! What is mango kulfa? For those who don't know, Kulfa is a traditional Indian ice-cream made with thickened milk, khoya, nuts, and frozen overnight for the best results. With time, various flavors of Kulfi have emerged, and the most tempting and popular among them is Mango Kulfa! But wait, that's not all! There are some exciting and untold secrets about Mango Kulfa that you might not know. 1How to make it without thickened milk? First up, did you know that you can make Mango Kulfa without using thickened milk? Yes, it's true! You can use evaporated milk instead of thickened milk to make this heavenly dessert. And if you're worried about the cream, fear not! You can use fresh milk cream to get that creamy and rich taste. 2 How to make it without cream? You can use fresh milk frozen cream in the ...